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Highly anticipated, The Last Hotel celebrated its opening with a grand party filled with the “who’s who” of St. Louis.
Located in the historic former International Shoe Co. building at 1501 Washington Ave. in downtown St. Louis, the boutique hotel is designed to fascinate and captivate curious travelers or local adventurers.
It features 142 eclectic-chic guest rooms, three food and beverage outlets — including The Last Kitchen & Bar — event spaces for up to 200 guests, a rooftop pool and lounge, and a posh lobby that celebrates the art and vibe of a bygone era.
Guests can enjoy a number of special St. Louis touches, such as exclusive The Last Rye Whiskey and The Last Two-Step Gin, made in partnership with St. Louis’ own StilL 630 Distillery, served at the bars.
The interiors represent a melting pot of textures, colors, time periods and patterns, inspired by the creative diversity of the city’s culture and people.
The Last Kitchen & Bar’s executive chef, Evy Swoboda, has crafted a menu that tells the story of the Mississippi River that follows a culinary path leading to St. Louis. Made-from-scratch dishes and mindfully sourced ingredients pair perfectly with pre-prohibition classic cocktails featuring area spirits.
The Last Hotel is managed by Trust Hospitality. Learn more about the rooms, event and entertainment spaces at thelasthotelstl.com
Photos courtesy of The Last Hotel
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